19/12/2022
The FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food Traceability Final Rule) establishes traceability recordkeeping requirements, beyond those in existing regulations, […]
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16/12/2022
On Friday, Dec. 2, Wholesum, the Fair Trade-certified grower and shipper of organic farm-fresh vegetables based in Amado, AZ, celebrated 10 years of Fair Trade certification at […]
16/12/2022
Believing in certain food safety myths may increase the risk of illness, according to a study. Researchers looked at how misinformed unscientific beliefs and the consequences […]
16/12/2022
We have all heard the phrase “knowledge is power.” The truth is knowledge without someone to share it with and make grow is simply information. For […]
16/12/2022
Knowing the origin of food is important for a certain segment of consumers, especially in developed countries. This trend will gradually gain strength until it becomes […]
16/12/2022
Nations have highlighted the role of the food sector and risk of resistant infections as part of World Antimicrobial Awareness Week. World Antimicrobial Awareness Week 2022, which […]
15/12/2022
As the school season takes off, and the pace of life speeds up, Megan from @mamaofwholelittles shares the perfect Sweet and Savory Tuna Salad recipe that is the […]
15/12/2022
General Practitioners in London boroughs, backed by £250 000 in funding, have started to prescribe fruit and vegetables to patients.extenderse a todo el Reino Unido, siempre […]
29/11/2022
The U.S. Food and Drug Administration and the Centers for Disease Control and Prevention (CDC) have entered into a Memorandum of Understanding (MOU) to strengthen food safety in […]
