Marte Vega, President of CAADES, delivered his second activities report during the CAADES Ordinary General Assembly today. As President of the Board of Directors for 2022-2025, […]
Viva Fresh is a regional fresh produce trade show that highlights the importance of the Rio Grande Valley as a trade corridor and food production zone. […]
Culiacan, Sinaloa – In January, the Food Bank of Culiacan presented its annual report on its activities for the year 2023. The organization’s most important results […]
Culiacan, Sinaloa – By the end of January, the company Agricola Belher, a member of our Veggies from Mexico community, started the Harvesting Workers Rights Workshop, […]
Last Thursday, January 18th was the Latin American premiere of the documentary Common Ground. We were fortunate that Culiacan was the venue for this event, being […]
Agricultural companies in our state depend on many workers to carry out the production and packing of fruits and vegetables. Workers play an indispensable and fundamental […]
In November 2022, US Food & Drug Administration (FDA) released the “FSMA Final Rule on Requirements for Additional Traceability Records for Certain Foods.” These regulations will […]
In an era defined by the growing urgency of environmental concerns, one resource stands as a profound global challenge: water. As one of the planet’s most […]