24/01/2022

Global food safety topics for 2022

What will the New Year bring? We can’t be sure about everything but we already know a few things in store in 2022. Coronavirus will still […]
21/01/2022

Blockchain technology developments help elevate food safety protocols

Blockchain technology is not a new concept to the foodservice industry. Before the pandemic, those of us in the industry discussed blockchain technology, traceability, transparency, sustainability, […]
20/01/2022

Dietitian Insights forecasts many changes due to pandemic

RDNs Predict Transformations Fueled by the Pandemic, from the Rise of Online Shopping and TikTok Trends to a Focus on Food as Medicine for Health & […]
20/01/2022

Top 10 commodities of 2021

Here are the top 10 commodities searched for on Produce Market Guide in 2021. 10. Okra Okra is rarely eaten without being cooked in something so cross-merchandise […]
20/01/2022

S2G Ventures Reveals 10 Trends Shaping the Future of Food & AgTech in 2022

In response to changing consumer preferences, climate change and shifts in the capital market landscape, S2G Ventures predicts that we are entering a global food transition, […]
23/12/2021

FDA Proposes Changes to Agricultural Water Requirements in the Produce Safety Rule

The U.S. Food and Drug Administration published a proposed rule that would revise subpart E of the FDA Food Safety Modernization Act (FSMA) Produce Safety Rule to change […]
23/12/2021

Imports of bell peppers from Mexico grow as marketing window for U.S.-grown produce shrinks

U.S. fresh vegetable imports are higher than ever and help satisfy rising consumer demand for year-round produce, according to reports from USDA’s Economic Research Service. Imports […]
23/12/2021

The U.S. Food and Drug Administration (FDA) issued a final rule establishing the Laboratory Accreditation for Analyses of Foods (LAAF) program

The U.S. Food and Drug Administration (FDA) issued a final rule establishing the Laboratory Accreditation for Analyses of Foods (LAAF) program as required by the FDA Food Safety […]
23/12/2021

Arizona and California LGMA programs meet and exceed FDA’s proposed water rule

On December 2, 2021, the U.S. Food and Drug Administration (FDA) announced the release of a proposed revision to Subpart E (Agricultural Water) of the Produce Safety […]