29/09/2021

New, Free Searchable Database of FDA and USDA Food Recalls

The Milwakee-based Food Industry Council, LLC has launched its “FIC Recall Reporter.™”   The new, free business tool is a searchable database of all FDA and […]
29/09/2021

The path of Fruits and Vegetables during 2021

Although this year has been a little easier to bear than last year following the coronavirus outbreak that appeared in China in December 2019 and its […]
29/09/2021

FSVP is an Important Rule for Most Importers

In recent years, through regulations created under the Food Safety Modernization Act (FSMA), the Food and Drug Administration (FDA) has adopted a preventive approach to food […]
29/09/2021

Equitable Food Initiative highlights the role of farmworkers in food safety efforts

The Equitable Food Initiative (EFI) is celebrating National Food Safety Education Month by encouraging growers and agricultural associations to share their commitment to food safety. The […]
28/09/2021

Here’s how to report your USA food problem directly to USDA or FDA

Anytime you think you are seriously ill, seek medical attention. And if you think food caused your illness, make sure it gets reported. Most foodborne illnesses […]
28/09/2021

6 Ways to Implement Food Safety Culture Now

Culture isn’t easy to change, but here are six ways to begin implementing food safety culture in your food facility. Jason Brill Food safety culture isn’t […]
28/09/2021

Integrating Sustainability into the Business

Corporate responsibility — including environmental sustainability — is not only the right thing to do, it is now somewhat irresponsible to ignore, writes QA columnist and […]
28/09/2021

Plant-Based Food Trend is becoming a Long-Term Lifesyle

The online grocery platform Instacart released its “Plant Power” report, a new data-driven examination of the mainstream consumer migration to plant-based alternatives. According to Instacart sales […]
28/09/2021

For marketing success in 2021, redefine your relationship with consumers

The pandemic experience has fundamentally changed the way consumers feel, behave and live. New norms such as working from home, grocery shopping online, and wearing a […]