Other News – Page 7 – Veggies From Mexico

Is it a good idea to invest in sustainable badges and certifications?

In the 80s and 90s, it was common for companies to highlight that their products had a quality certificate or that they integrated quality practices into […]

10 Ways to Prioritize Water Quality

Farmers commonly focus their attention on conservation planning by thinking through planning issues that deal with nutrient management, soil health or a particular problem spot on […]

EU lowered the limits for toxic metals in fruits and Vegetables

Baby food, vegetables, fruit, cereals, meat, fish and other foodstuffs will have to meet stricter limits of cadmium and lead content before they can be sold […]

Why the EU Introduced Food Safety Culture Legislation?

The European Union added food safety culture to its regulation. We dig into a bit of the how and why, and what others are saying about […]

WHO and FAO stress role of science and technology in food safety efforts

The chief scientists of FAO and WHO highlighted the role of science in keeping food safe while stressing the importance of technology during a webinar earlier […]

What can farmers expect? 15 Food Trends in 2021 and Beyond

The food industry worked hard during the global pandemic adapting to change. COVID-19 rewrote the playbook for grocery stores. What can farmers expect from food trends in […]

Gold Coast Packing adds plant-based ceviche to their products catalog

Innovation has always been the cornerstone of Gold Coast’s growth strategy, and the company’s newest item, Vegetable Ceviche is the first to market for a seafood substitute. […]

California LGMA to mandate risk-based pre-harvest testing

The California Leafy Greens Marketing Agreement Board BB #:210653 voted this week to mandate pre-harvest testing for leafy greens grown in fields where elevated risk factors are present. […]

FDA and USDA Collaborate to Present Webinars on FSMA Produce Safety Rule to Produce Exporters in Latin America

Throughout July and August, the FDA will offer Webinars followed by live Q&A sessions on the Produce Safety Rule (PSR) and the Foreign Supplier Verification Program (FSVP) for […]