Foodborne Illness – Veggies From Mexico

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Alfredo Martínez V
Esmeralda Uribe

29/11/2022

FDA and CDC Partner to Reduce Foodborne Illness in Retail and Foodservice Establishments

The U.S. Food and Drug Administration and the Centers for Disease Control and Prevention (CDC) have entered into a Memorandum of Understanding (MOU) to strengthen food safety in […]