27/09/2022

Equitable Food Initiative certification receives GFSI recognition

Equitable Food Initiative, a multistakeholder workforce development and certification organization that partners with growers, farmworkers, retailers and consumer groups, has announced that its food safety certification […]
01/09/2022

Interview: Pedro Sancha – President & CEO at NSF

1. Could you share a little bit of your career path and how has your experience been working at NSF? My career path has taken me […]
01/09/2022

Sofia Colio Montoya – Chief of Continuos Improvement and Food Safety at Del Campo y Asociados

Today, women play a leading role in the agricultural sector, and we have demonstrated our ability to overcome the challenges we face every day. It is […]
25/08/2022

3 Steps to Kickstart Your Food Safety Culture Program

Famed management scholar Peter Druker once claimed, “Culture eats strategy for breakfast.” While strategy is important, company culture ultimately drives the success. But culture is a […]
24/08/2022

Proposed traceability rule:  A perspective from the produce industry

From the United Fresh Produce Association Traceability Work Group Traceability re-emerged as a topic of produce industry focus when the U.S. Food and Drug Administration (FDA) […]
11/04/2022

California Leafy Greens Marketing Agreement Kicks Off 2022 Season With New Leadership and Members

SALINAS, CA – April 1 marked the start of the leafy greens growing season on the Central Coast of California, as well as the beginning of the fiscal […]
31/03/2022

Veggies From Mexico’s Georgius Gotsis Discusses Weekly Audit System and High Sustainability and Social Responsibility Standards

CULIACÁN, SINALOA, MEXICO – With strong pillars to stand on, an organization can reach new heights. For Veggies From Mexico (VFM), its values are evident and a […]
02/12/2021

Know more about Veggies From Mexico: Safety and Hygiene Committee

During the development of any labor activity, we may be able to different risk types, from small physical injuries, minor illnesses, to situations in which some […]
01/12/2021

GFSI Sets First Benchmarking Requirements for Food Safety Auditor Training

The Global Food Safety Initiative (GFSI), a coalition of the Consumer Goods Forum, has launched the first-ever set of benchmarking requirements for food safety auditor professional recognition bodies. […]