25/02/2025
Ibotta CEO Bryan Leach discusses how digital innovations are reshaping the way consumers shop for fresh produce and how retailers can leverage these trends to boost […]
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25/02/2025
Kroger Health, the healthcare division of The Kroger Co. is introducing OptUP Your Nutrition, a new free nutrition coaching program to help customers achieve their health […]
25/02/2025
I’ve been intrigued by AI for quite some time — its ability to analyze vast amounts of data, predict consumer behavior and personalize experiences is changing […]
20/01/2025
WASHINGTON – On behalf of the Ethical Charter Implementation Program Advisory Group, Equitable Food Initiative announces the approval of 16 third-party certification programs whose standards align with the Ethical […]
17/01/2025
Water is an invaluable resource everywhere, however, in California, it is of a particular purpose, serving the nearly 40 million residents as well as fueling the […]
17/01/2025
The report details 2024 activities around sustainability, packaging, climate-smart ag, labor and talent, and consumption and nutrition. International Fresh Produce Association has released its 2024 Annual Impact […]
17/01/2025
As mandatory compliance with the Produce Traceability Initiative and the Food Safety Modernization Act 204 Final Rule looms, retailers and others across the fresh produce supply […]
17/01/2025
The International Fresh Produce Association’s vice president of sustainability spoke with The Packer about her experience at COP29 and what’s ahead for sustainability in 2025. Tamara […]
17/01/2025
From yield forecasting to plant and weed identification, experts say the future is endless for the integration of artificial intelligence. Whether it’s autonomous orchard sprayers, software […]
