22/10/2024
A Mexican vegetable that starts with AJ is ají, which is a type of chili pepper commonly used in Mexican cuisine. In some countries in South […]
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22/10/2024
As our long hot summer begins turning to fall, many gardens are offering up their last gasp, in the form of a final crop of juicy […]
23/09/2024
The value of Mexican exports grew by 4.2% and reached $50 billion, allowing it to surpass India and Argentina, which was seriously affected by a drought […]
20/09/2024
TUCSON, AZ – This year’s Southwest International Produce Expo (SWIPE) is returning to Tucson, Arizona, on November 7–9 at the JW Marriott Starr Pass Resort & […]
20/09/2024
The goal of a food recall is simple: to remove compromised food in order to prevent people from eating contaminated food that could kill or sicken […]
20/09/2024
The International Fresh Produce Association announced the slate of new officers and directors for the 2025 IFPA board of directors. The volunteer leaders will be confirmed by a […]
20/09/2024
GlobalG.A.P. says that its Integrated Farm Assurance standards, version 6.0 GFS, published in 2022, has received official recognition from the Global Food Safety Initiative. The honor […]
19/09/2024
Artificial Intelligence (AI) is a hot topic in many industries, but its applications in food have the potential to enhance operational efficiency, revolutionize food safety and […]
19/09/2024
WASHINGTON, DC – Equitable Food Initiative (EFI), has announced the launch of a supplier program within the Learn, Assess, and Benchmark (LAB) platform of the Ethical Charter Implementation Program […]
