Alan Acosta is an Industrial Chemical Engineer from Universidad Autonoma de Yucatan (graduated in 2018), with a master’s degree in business administration and a certification as […]
Culiacan, Sinaloa.- As part of the collaboration efforts on food safety subjects, Veggies From Mexico provided the training on Basic HACCP to the HACCP team of […]
Veggies From Mexico and the Culiacan Growers Association (AARC) have started a joint work effort intended to strengthening food safety and social responsibility standards in the […]