15/06/2022
CULIACÁN, SINALOA, MÉXICO – As Mexico continues to be a premium source of high-quality fresh produce, the Vegetable Commission for Defense, Research, and Development (CIDH), an agency […]
15/06/2022
U.S. consumers’ demand for year-round availability of virtually all fresh produces has fueled increased fresh produce imports from Mexico. According to a recent report prepared by […]
31/05/2022
On Tuesday, May 17 at 8:30 a.m. at the CAADES offices in Sinaloa, the board meeting of the members and advisors of the Veggies from Mexico […]
16/05/2022
The intersection of food safety and social media has changed the way food safety is discussed in public. We examine the ways it’s used, get input […]
30/03/2022
Last Friday, March 5, our director, Georgius Gotsis, visited the city of Nogales, Arizona. He participated in several meetings with “Del Campo y Asociados”, with the […]
30/03/2022
Last Thursday, March 10th, the yearly work report of the “Asociación de Agricultores del Río Culiacán A.C.” (AARC) and the inauguration of the grain processing plant […]
20/01/2022
Here are the top 10 commodities searched for on Produce Market Guide in 2021. 10. Okra Okra is rarely eaten without being cooked in something so cross-merchandise […]
30/11/2021
Is important to highlight the many ways our fruits and veggies fuel and maintain a healthy heart. Versatile veggies and fruit can be added to a […]
29/09/2021
Although this year has been a little easier to bear than last year following the coronavirus outbreak that appeared in China in December 2019 and its […]
