Other News – Veggies From Mexico

Organic Produce Association elects Wholesum executive as chairman

The Organic Produce Association has elected Theojary “Theo” Crisantes Jr., chief operations officer for Wholesum, as chairman. Crisantes has been serving in an acting capacity since the fall […]

Equitable Food Initiative certification receives GFSI recognition

Equitable Food Initiative, a multistakeholder workforce development and certification organization that partners with growers, farmworkers, retailers and consumer groups, has announced that its food safety certification […]

FDA announces targeted leafy green sampling in the Salinas Valley

The U.S. Food and Drug Administration has announced targeted sampling of leafy greens grown on farms and ranches during the fall 2022 harvest season in the Salinas […]

EU continues strong support to promote sustainable agri-food products in 2022

For 2022, a total of €185.9 million was allocated to the promotion of EU agri-food products in and outside the EU. Similarly to 2021, next year’s promotion policy work […]

Climate vs. Technology in Mexico and its impact on agriculture

Climate vs Technology: Using technology is learning to take advantage of it and enhance it. Dr. Jorge Flores Velázquez, Agronomist in Protected Agriculture, assigned to the […]

Sustainability is a top priority for most retailers

For most retailers, sustainability is a primary priority for their businesses. According to The Packer’s 2022 Sustainability Insights Survey*, 50% of retailers reported that sustainability was […]

The power of plant-based salads

If you’re looking to take your health journey to the next level, a plant-based diet might be a great option for you. Looking to change to […]

Seven produce industry trends of 2022

As we crest the first half of the calendar year, Vanguard shares seven top trends facing the produce industry in 2022. 1. Supply chain pain Delays […]

The guide to Food Marketing: trends, strategies, and more

Food marketing professionals are using new techniques to help their clients reach consumers while still catering to the specific needs of food consumers. The food industry […]