20/01/2025
WASHINGTON – On behalf of the Ethical Charter Implementation Program Advisory Group, Equitable Food Initiative announces the approval of 16 third-party certification programs whose standards align with the Ethical […]
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17/01/2025
Water is an invaluable resource everywhere, however, in California, it is of a particular purpose, serving the nearly 40 million residents as well as fueling the […]
17/01/2025
The report details 2024 activities around sustainability, packaging, climate-smart ag, labor and talent, and consumption and nutrition. International Fresh Produce Association has released its 2024 Annual Impact […]
17/01/2025
As mandatory compliance with the Produce Traceability Initiative and the Food Safety Modernization Act 204 Final Rule looms, retailers and others across the fresh produce supply […]
17/01/2025
The International Fresh Produce Association’s vice president of sustainability spoke with The Packer about her experience at COP29 and what’s ahead for sustainability in 2025. Tamara […]
17/01/2025
From yield forecasting to plant and weed identification, experts say the future is endless for the integration of artificial intelligence. Whether it’s autonomous orchard sprayers, software […]
17/01/2025
Women tend to live longer than men but typically have higher rates of illness. New research from the University of Georgia suggests these higher rates of […]
16/12/2024
TUCSON, AZ – The Fresh Produce Association of the Americas (FPAA) held its annual membership meeting on November 8, 2024, at the JW Marriott Starr Pass Resort […]
16/12/2024
Amidst the growing climate crisis and the need to feed an expanding global population, Bayer highlighted its commitment to a regenerative farming approach which, through a […]
