06/01/2022
FDA will be holding public meetings to discuss the recently released proposed rule “Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption […]
29/12/2021
Hosted by the Texas International Produce Association (TIPA), Viva Fresh focuses on networking, education and building relationships in Fresh Produce Industry. Viva Fresh Expo has catered […]
10/12/2021
Free Webinar Series: Social Responsibility in Fresh Produce (January 25, February 8 and February 22)
Presented by The Packer and Equitable Food Initiative (EFI), People First is a spotlight on social responsibility in fresh produce with several weeks of focused content […]
14/04/2021
FDA Extends Flexibility for Unique Facility Identifier Requirement for Food Facility Registration through December 2022 The requirement to include a UFI began during this past biennial […]
06/04/2021
United Fresh and PMA announce merger to create new global trade association In a historic decision, the boards of directors of the Produce Marketing Association (PMA) […]
31/03/2021
What is Coconut Fiber Substrate? Features and Properties Also called “coco peat” in the sector, it is a 100% natural, organic and renewable product, a result […]
31/03/2021
José Enrique Rodarte presents his Second Work Report as Chairman of the AARC On March 11, 2021, José Enrique Rodarte Espinosa de los Monteros presented his […]
31/03/2021
Interview: Jorge Humberto Siller Cepeda What is understood by sustainability? Sustainability is a widely used concept, sometimes incorrectly. Sustainability refers to the characteristics of sustainable development, […]
