In November 2022, U.S. Food & Drug Administration released the 597-page “FSMA Final Rule on Requirements for Additional Traceability Records for Certain Foods.” These regulations will […]
TUCSON, AZ – Mark your calendars for November 2–4! The Fresh Produce Association of the Americas (FPAA) is hosting its anticipated Southwest International Produce Expo (SWIPE), and a variety of […]
Fresh produce industry stakeholders have come together to design the Ethical Charter Implementation Program, a project that aims to recognize and strengthen engagement around labor practices in […]
As part of a food-as-medicine strategic initiative, Kroger Health, the healthcare division of Cincinnati-based The Kroger Co., is collaborating with Performance Kitchen to offer medically tailored meals (MTMs) […]
Protected Agriculture in Mexico Last August 13th in the city of Cancun took place the 15th AMHPAC Congress, which is the Mexican Association of Protected Horticulture. […]
As a woman, I am proud to belong to the agricultural sector because it contributes to and strengthens our employees’ and stakeholders’ quality of life.
On August 2nd the Civil Association of the College of Economists of the State of Sinaloa (Colegio de Economistas del Estado de Sinaloa A. C.), chaired […]
Wholesum, an Arizona-based grower-shipper of fair trade, organic vegetables, has released its annual impact report. The document highlights the company’s efforts in 2022 related to four […]