24/07/2026
. With the purpose of continuing to strengthen the professional development of the farming community, Veggies From Mexico and the Culiacan Growers Association (AARC) will launch […]
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22/07/2026
. The Agricultural Food Safety Program, coordinated by the State Plant Health Committee in the State of Sinaloa (CESAVESIN), is a fundamental strategy intended to ensure […]
22/07/2026
.7 SALINAS, CA – Hundreds of produce industry professionals from across the supply chain participated in a public webinar hosted by the California and Arizona Leafy Greens Marketing Agreement […]
22/07/2026
. As the FDA grants a 30-month extension, produce firms face the daunting task of aligning complex global supply chains with the new Food Safety Modernization […]
23/06/2026
Ivan Salazar Osorio, Primus Auditing Ops CEO, has built a strong career within one of the most recognized organizations in certification and services for the food […]
22/06/2026
Last Friday June 5, our CEO, Georgius Gotsis became a part in the First Food Safety Symposium, organized by the Center for Research in Food and […]
22/06/2026
The State Plant Health Committee in the State of Sinaloa (CESAVESIN) is an auxiliary body recognized by the Ministry of Agriculture and Rural Development (SADER), whose […]
22/06/2026
May 13, 2026 The FDA’s Human Foods Program (HFP) 2026 Priority Deliverables highlighted FDA’s commitment to driving a prevention-based approach to reducing foodborne illness from microbiological contaminants. Today, […]
22/06/2026
April 2026 (Ottawa, ON) —The Canadian Produce Marketing Association (CPMA) held its 2026 Annual General Meeting (AGM) April 8, bringing members together to reflect on a […]
