Experts at a Codex committee meeting have drafted guidance on how to handle microbiological foodborne outbreaks. The guideline will give countries a structured approach on preparedness […]
Tackling foodborne outbreaks faster and revealing the root cause are essential for the prevention of future outbreaks. We have a plan to do that. Foodborne disease […]
The Interagency Food Safety Analytics Collaboration (IFSAC) has released its findings for 2019 for the sources of Salmonella, Escherichia coli O157, Listeria monocytogenes, and Campylobacter in […]