16/12/2024
Amidst the growing climate crisis and the need to feed an expanding global population, Bayer highlighted its commitment to a regenerative farming approach which, through a […]
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16/12/2024
Jeana Cadby, director of environment and climate for Western Growers, talks about a working group addressing the changing produce packaging requirements imposed by governments and retailers […]
13/12/2024
The U.S. Food and Drug Administration has published the 2022 Food Code Supplement. The Supplement updates the 2022 Food Code with recommendations from regulatory officials, industry, academia, and […]
13/12/2024
Four Growers, a startup building harvesting robots to reduce the production costs of greenhouse growers, says it closed a Series A funding round with $9 million […]
11/12/2024
As a new year begins, sustainability, convenience and health-conscious choices are set to shape the way consumers enjoy fruits and vegetables. As consumers’ tastes evolve and […]
22/11/2024
The Border Trade Alliance, a non-profit advocacy group, has appointed Pete Sepulveda as its next chairman. The Border Trade Alliance, a non-profit advocacy group, has appointed […]
22/11/2024
The USDA said the “Fifth U.S. National Climate Assessment” finds that global average temperatures from 2012 to 2021 were close to 2 F warmer than the […]
21/11/2024
WASHINGTON, DC – Do you know which suppliers are a part of the ECIP Leadership Circle? Equitable Food Initiative recently celebrated the Ethical Charter Implementation Program’s (ECIP) Leadership […]
21/11/2024
For food and beverage processors, safety and quality are top priorities. To help prevent foodborne illnesses and protect consumers, traceability systems can track the production, processing, […]
