17/01/2025
The International Fresh Produce Association’s vice president of sustainability spoke with The Packer about her experience at COP29 and what’s ahead for sustainability in 2025. Tamara […]
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17/01/2025
From yield forecasting to plant and weed identification, experts say the future is endless for the integration of artificial intelligence. Whether it’s autonomous orchard sprayers, software […]
17/01/2025
Women tend to live longer than men but typically have higher rates of illness. New research from the University of Georgia suggests these higher rates of […]
16/12/2024
TUCSON, AZ – The Fresh Produce Association of the Americas (FPAA) held its annual membership meeting on November 8, 2024, at the JW Marriott Starr Pass Resort […]
16/12/2024
Amidst the growing climate crisis and the need to feed an expanding global population, Bayer highlighted its commitment to a regenerative farming approach which, through a […]
16/12/2024
Jeana Cadby, director of environment and climate for Western Growers, talks about a working group addressing the changing produce packaging requirements imposed by governments and retailers […]
13/12/2024
The U.S. Food and Drug Administration has published the 2022 Food Code Supplement. The Supplement updates the 2022 Food Code with recommendations from regulatory officials, industry, academia, and […]
13/12/2024
Four Growers, a startup building harvesting robots to reduce the production costs of greenhouse growers, says it closed a Series A funding round with $9 million […]
11/12/2024
As a new year begins, sustainability, convenience and health-conscious choices are set to shape the way consumers enjoy fruits and vegetables. As consumers’ tastes evolve and […]
