19/01/2026
The Fresh Produce Association of the Americas held its Annual Membership Meeting the first Tuesday of November, bringing members together to reflect on a year marked […]
- All
- Ag-Agroexportadora Ing
- Ag-Belher Ing
- Ag-Campaña Ing
- Ag-Chaparral Ing
- Ag-De la costa Ing
- Ag-Del campo Ing
- Ag-Nazario Ing
- Ag-Promotora Agroindustrial y Comercial del Tamazula Ing
- Ag-SL Ing
- Ag-Tombell Ing
- Ag-Tricar Ing
- Ag-Vitanova Ing
- Events
- Interviews
- Other News
- Social Responsibility
- Uncategorized
- Veggies From Mexico News
- Women in Produce
16/01/2026
The nonprofit workforce development and certification organization says millions in worker bonuses, expanded trainings and new board members strengthened its impact across the fresh produce industry. […]
16/01/2026
The Codex Alimentarius Commission (CAC48) approved more than 700 new normative texts, including 340 Maximum Residue Limits and 377 additive provisions to safeguard global food safety. […]
16/01/2026
Food Safety by 2026 will be shaped by digital traceability, artificial intelligence, automation, and new regulatory standards. These trends integrate food safety, sustainability, and competitiveness through […]
16/01/2026
Natural Grocers has released its Top Trends for 2026. Now in its 10th year, the forecast outlines emerging practices and products expected to influence four core […]
16/01/2026
Walmart Inc. and Google plan to launch a new experience that pairs the intelligence of Google’s Gemini with Walmart and Sam’s Club’s assortment, value and convenience, […]
16/01/2026
Avocados From Mexico is making history with its first-ever collaboration with the American Diabetes Association to address one of the most pressing health challenges facing the […]
16/01/2026
Google Trends data shows a reliable spike every January for topics tied to healthier eating. This year, rather than limitations and restrictive eating, consumers are seeking […]
15/12/2025
Ongoing labor and water challenges exist in the region, but recent rains have helped the condition of crops. While the U.S. is a powerhouse of produce […]
