Los Mochis, Sinaloa. Luis Xavier Zazueta Ibarra, Chairman of Asociacion de Agricultores del Rio Fuerte Sur (AARFS), presented his first report as leader of the 2025–2027 […]
Culiacan, Sinaloa – As part of the celebration of International Women’s Day, the conference forum “Women Transforming the Food Industry” was held, organized by Guia Soluciones […]
The food safety certification scheme, PrimusGFS, is in the process of changing its version, going from 3.2 to 4.0. Currently, the certification scheme is undergoing the […]
Mexico is on track to surpass China this year as the country with the largest positive trade balance with its North American partner. Mexico achieved a […]
WASHINGTON – The International Fresh Produce Association (IFPA) has opened registration for The Mexico Conference 2026, taking place May 13-14 in Guadalajara, bringing together Mexico’s produce leaders […]
WASHINGTON, March 2, 2026 – The International Fresh Produce Association (IFPA) announced today that Dr. Eric Stevens will join the association as Vice President of Food […]
The International Fresh Produce Association’s vice president of sustainability shares how this new strategic path will standardize metrics and streamline efforts across the global supply chain. […]
Protecting your facility from the threat of adulteration and tampering is crucial to ensuring the wellbeing of your customers, employees, and brand reputation. Maintaining high food […]