What is behind a tomato produced in Agricola Belher? Every year, at the beginning of the season, Agrícola Belher, a member company of our agricultural community […]
Grupo Chaparral, in collaboration with the Sinaloa Women’s Secretariat (SEMUJERES), held a series of talks and workshops on the prevention of domestic violence for its field […]
La Cruz de Elota, Sinaloa, Mexico – On December 5th, the company Agroindustrias Tombell, a member of our agricultural community Veggies from Mexico received a visit […]
On November 28th, Biochemical Engineer (IBQ) Edgar Ramirez – Internal Audit Coordinator of Veggies from Mexico, oversaw giving the Basic HACCP talk to the HACCP team […]
Substantive equality refers to the treating principle of all people equally, without discrimination, addressing inequalities of origin, and ensuring that all people have the same opportunities […]
Fresh produce industry stakeholders came together to launch the Ethical Charter Implementation Program in early November, which aims to recognize and strengthen engagement around labor practices […]
As global warming and climate change continue to make headlines, increasingly, players across the fresh produce supply chain are setting ambitious and well-publicized goals to reduce […]
The USDA, EPA and FDA have jointly published for public comment a new strategy aimed to prevent food loss and reduce food waste. The Draft National Strategy […]