Social Responsibility is constantly evolving, and each year brings with it trends and challenges that define the direction of the vegetable production industry. It is essential […]
Agricola El Nazario, through its Social Responsibility department, held the Health Fair in January. Each year, different institutions such as the Health Center, DIF, Civil Protection […]
Last Thursday, January 18th was the Latin American premiere of the documentary Common Ground. We were fortunate that Culiacan was the venue for this event, being […]
Agricultural companies in our state depend on many workers to carry out the production and packing of fruits and vegetables. Workers play an indispensable and fundamental […]
In an era defined by the growing urgency of environmental concerns, one resource stands as a profound global challenge: water. As one of the planet’s most […]
Food safety is a constantly evolving priority. Recent crises highlight the need to adopt innovative technologies and processes. Concern about food safety is increasing on consumers […]
ARLINGTON, Va.–(BUSINESS WIRE)–As Americans’ interest in nutrition and healthy eating has increased in recent years, companies across the food industry have implemented numerous initiatives to support […]
Unsafe food containing harmful bacteria, viruses, parasites, or chemical substances can cause more than 200 different diseases, ranging from diarrhea to cancers. Worldwide, the World Health […]