WASHINGTON, March 2, 2026 – The International Fresh Produce Association (IFPA) announced today that Dr. Eric Stevens will join the association as Vice President of Food […]
The International Fresh Produce Association’s vice president of sustainability shares how this new strategic path will standardize metrics and streamline efforts across the global supply chain. […]
Protecting your facility from the threat of adulteration and tampering is crucial to ensuring the wellbeing of your customers, employees, and brand reputation. Maintaining high food […]
Allegiance Retail Services launched PrepPal, an AI-powered meal planning platform that converts weekly circular promotions into shoppable five-day meal plans with integrated grocery lists. Developed by […]
Veggies From Mexico and the Culiacan Growers Association (AARC) have started a joint work effort intended to strengthening food safety and social responsibility standards in the […]
In this interview, we speak with Arturo Paredes Peimbert, Chairman of the Board of Directors from the Vegetable Commission for Defense, Research, and Development (CIDH) and […]
Women’s contribution to agriculture is essential. They are responsible for producing more than half of the food consumed worldwide and play a key role in preserving […]
Del Campo y Asociados, through their Social Work Department, received from the Ministry of Health (SSA) the Appointment for Validation as Farm Shelters as Health Promoters […]