. Equitable Food Initiative announced a two-year, $2 million grant from the Walmart Foundation to support implementation of the Ethical Charter on Responsible Labor Practices. For this […]
At the end of August and throughout September, with a hybrid model composed of classroom and virtual training in the cities of Culiacan and Los Mochis, […]
Today women play different roles in society, we are workers, mothers, independent, and of course great pillars to the economy of our country. Despite the obstacles, […]
The implementation of procedures for the reception and storage of materials and inputs, including raw materials, is of vital importance because they reflect the standardized processes […]
Wholesum, a Fair Trade Certified grower and shippers of organic fresh produce, announces its 10th anniversary of Fair Trade Certification. Wholesum has always maintained a strong […]
On Tuesday, July 12, a virtual meeting was held between our Director General, Mr. Georgius Gotsis, and Ms. Serena Chan – Senior Deputy Director of the […]