During the first days of October this year, a Veggies From Mexico community member: Agricola El Nazario celebrated “Food Safety Week” for its collaborators. On this […]
Navolato, Sinaloa – On October 11, Agricola Belher organized a school activity to commemorate the Discovery of America, which saw participation from preschool, elementary, and high […]
During daily work activities in all industries, workers are exposed to various risks, ranging from minor injuries and superficial wounds to serious accidents that could result […]
On August 28th, 29th, and 30th, the annual Congress of the Mexican Association of Protected Horticulture AC (AMHPAC) took place. This event was attended by the […]
Veggies From Mexico’s training program has been met with excellent acceptance throughout September. The topics were chosen based on the new requirements that the industry is […]
Agricola Chaparral, recognized for its innovative vision and commitment to product quality, has presented its annual report for the United Nations Global Compact. As a leading […]
By: Georgius Gotsis Fontes, Director of Veggies from Mexico – CAADES On August 28th, 29th, and 30th, the annual congress of the Mexican Association of Protected […]
Culiacan, Sinaloa – For the second time, in an interview with Jesus Martin Lopez Zavala on the program Señal Preventiva de Radio of the Universidad Pedagogica […]
In an increasingly interconnected world, the earth not only nourishes us but also unites us through its fruits and vegetables. Over the years, globalization has turned […]