Almost every food manufacturer must manage a food safety program that includes an environmental monitoring program (EMP). Initially, it might sound straightforward—pick some testing sites, take some sponges/swabs, […]
SILVER SPRING — Fruits and vegetables are an important part of a healthy diet, and especially delicious in the summertime. As temperatures rise, some germs that […]
The supply chains that industries rely on to carry products around the world are undergoing a seismic transformation. Upheavals triggered by the COVID-19 pandemic and its seemingly never-ending […]
Unsafe food may sometimes only lead to mild acute symptoms but it can also cause chronic illness like cancers, or affect nutritional intake, according to experts. […]
Recently Veggies from Mexico became a new associate member of the Fresh Produce Association of The Americas (FPAA). We are proud to belong to this organization […]
In an Interview for Veggies from Mexico, Flor Mejía, leader of regulatory compliance at Agrícola Belher, shares with us what it has been like for her […]