23/09/2024
The value of Mexican exports grew by 4.2% and reached $50 billion, allowing it to surpass India and Argentina, which was seriously affected by a drought […]
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20/09/2024
TUCSON, AZ – This year’s Southwest International Produce Expo (SWIPE) is returning to Tucson, Arizona, on November 7–9 at the JW Marriott Starr Pass Resort & […]
20/09/2024
The goal of a food recall is simple: to remove compromised food in order to prevent people from eating contaminated food that could kill or sicken […]
20/09/2024
The International Fresh Produce Association announced the slate of new officers and directors for the 2025 IFPA board of directors. The volunteer leaders will be confirmed by a […]
19/09/2024
Vegetables play a fundamental role in the rich and varied Mexican cuisine, contributing not only flavor but also color and texture to dishes. The diversity of […]
29/08/2024
As is tradition every year, the Veggies From Mexico Training Program will take place during the summer period. A series of in-person courses and workshops, as […]
29/08/2024
On July 22, IFPA Mexico held a meeting of the Food Safety Committee. The meeting included committee members: Sergio Nieto Montenegro, Hector del Razo, Lauro Rivera, […]
29/08/2024
For the past six years in August, Grupo Chaparral has held its annual convention to present the goals and objectives for the agricultural season. This convention […]
29/08/2024
When we think of venture capital and startups, our minds often conjure images of technology companies, Silicon Valley garages, and ambitious young entrepreneurs. Indeed, many venture […]
