Whole Genome Sequencing – Veggies From Mexico
23/12/2021

Scientists advise food agency to use whole genome sequencing

Whole Genome Sequencing (WGS) provides new opportunities for improving bacterial food safety but also brings with it some concerns, according to Belgian experts. An opinion by […]
22/10/2021

FDA Assesses Impact of Whole Genome Sequencing Program

The U.S. Food and Drug Administration published a study on the effectiveness of the GenomeTrakr Whole Genome Sequencing (WGS) Network, a scientific tool that helps the FDA detect, investigate […]
16/02/2021

Whole-Genome Sequencing Is a Double-Edged Sword for the Food Industry

Whole-Genome Sequencing Is a Double-Edged Sword for the Food Industry   Whole-genome sequencing (WGS) has proven to be very effective at identifying where resident Listeria strains may […]