The nonprofit workforce development and certification organization says millions in worker bonuses, expanded trainings and new board members strengthened its impact across the fresh produce industry. […]
The Codex Alimentarius Commission (CAC48) approved more than 700 new normative texts, including 340 Maximum Residue Limits and 377 additive provisions to safeguard global food safety. […]
Food Safety by 2026 will be shaped by digital traceability, artificial intelligence, automation, and new regulatory standards. These trends integrate food safety, sustainability, and competitiveness through […]
Natural Grocers has released its Top Trends for 2026. Now in its 10th year, the forecast outlines emerging practices and products expected to influence four core […]
Walmart Inc. and Google plan to launch a new experience that pairs the intelligence of Google’s Gemini with Walmart and Sam’s Club’s assortment, value and convenience, […]
Avocados From Mexico is making history with its first-ever collaboration with the American Diabetes Association to address one of the most pressing health challenges facing the […]
Google Trends data shows a reliable spike every January for topics tied to healthier eating. This year, rather than limitations and restrictive eating, consumers are seeking […]
The Commission for Research and Advocacy of Fresh Produce from Sinaloa (CIDH CAADES), appointed Mr. Jesus Arturo Paredes Peimbert as Chairman of the Board of Directors […]
Just as every year, the companies making up the Veggies From Mexico community, through their social work departments, celebrated Christmas parties for the children of their […]