Culiacan, Sinaloa.- Last February 28,at the Auditorium premises from Asociacion de Agricultores del Rio Culiacan (AARC) Eng. Enrique Riveros Echavarria presented his Third Work Report as […]
Through its social responsibility department, Del Campo y Asociados held the Sixth “Let’s talk about addictions” Forum at Campo San Juan, located in La Cruz, Elota. […]
Navolato, Sinaloa.- For the fifth consecutive year, Agricola Belher inaugurated the organic gardens at “Dorita” and “Lo De Beltran” Community Development Centers, an activity intended for […]
Member companies from the Veggies From Mexico community must undergo a series of ongoing revisions called Internal Audits. These audits consist of the following: Weekly, specific […]
As Jan. 20, 2026, nears for the enforcement of the Food Safety Final Rule of the Food Safety Modernization Act, Lucelena Angarita, director of food supply […]
The World Health Organization (WHO) is to create a network to help countries with surveillance of foodborne diseases. The first meeting of the WHO Alliance for […]
TUBAC, AZ – The Fresh Produce Association of the Americas (FPAA) is finalizing plans for the 2025 Spring Policy Summit (SPS) & Food Safety Summit, set to take […]
Trust in scientific experts — even more than understanding their work — is the strongest predictor of support for artificial intelligence applications in agriculture, according to […]