16/01/2026
The Codex Alimentarius Commission (CAC48) approved more than 700 new normative texts, including 340 Maximum Residue Limits and 377 additive provisions to safeguard global food safety. […]
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16/01/2026
Natural Grocers has released its Top Trends for 2026. Now in its 10th year, the forecast outlines emerging practices and products expected to influence four core […]
16/01/2026
Avocados From Mexico is making history with its first-ever collaboration with the American Diabetes Association to address one of the most pressing health challenges facing the […]
16/01/2026
Google Trends data shows a reliable spike every January for topics tied to healthier eating. This year, rather than limitations and restrictive eating, consumers are seeking […]
15/12/2025
Wholesum expands consumer marketing efforts with regional collaborations and purposeful partnerships
Wholesum, a grower and shipper of organic produce, is expanding its consumer reach through a renewed focus on regional creator collaborations and elevated direct-to-consumer marketing. The […]
11/12/2025
New research from Colorado Anschutz University (CU Anschutz) suggests that introducing blueberries to infants as one of their first solid foods could help strengthen their immune […]
24/09/2025
Last July 31st, Agricola Chaparral presented their annual report as part of the United Nations Global Compact, reassuring their commitment with sustainability, respect for human rights […]
24/09/2025
Last September 11, 2025, at 3:00 p.m., our CEO, Georgius Gotsis, was honored to moderate a panel on farming marketing developed by Asociación de Agricultores del […]
15/08/2025
With an aim to bring new tools to advance regenerative agriculture, these companies see microbiome soil tests as complements to traditional soil testing. In the past […]
