“Mexican farming and the US fresh industry are deeply interconnected: one cannot grow without the other. That integration is what has made this relationship an economic […]
Last September 11, 2025, at 3:00 p.m., our CEO, Georgius Gotsis, was honored to moderate a panel on farming marketing developed by Asociación de Agricultores del […]
As of September 28, 2025, the new version of the Mexican Official Standard, which regulates the selection, use, and handling of personal protective equipment (PPE) in […]
TUCSON, AZ – Some people love to network. Others find it awkward or even exhausting. No matter which type of produce industry pro you are, the Southwest […]
The International Fresh Produce Association announced a reorganization at IFPA to enhance and amplify the association’s goals in the areas of produce safety and food-safety regulations. Under the new structure, IFPA’s regulatory and […]
This memorandum of understanding will improve proactive, science-based food safety standards for the organization that represents fresh produce growers in California, Arizona, Colorado and New Mexico. […]
Wholesum released its 2024 Conscientious Company Report, titled People, Power, Progress. This annual report is a comprehensive reflection of the company’s values in action, from environmental […]
Author Kelsey Timmerman discusses his latest book, “Regenerative Earth,” and what he learned from farmers using nature-based practices to reshape the future of food. Kelsey Timmerman […]