We had the opportunity to talk to Santiago Lopez Ibarra, a second-generation entrepreneur in the farming business. Santiago graduated with a degree in Industrial Engineering for […]
“Mexican farming and the US fresh industry are deeply interconnected: one cannot grow without the other. That integration is what has made this relationship an economic […]
Interviewed by Veggies From Mexico, cousins Ivan Angulo and David Villareal share their experience collaborating at Agricola Chaparral, where they both have a strong interest in […]
Interviewed by Veggies From Mexico, Marion Avril shares her experience in the farming industry. She explains how a focus on sustainability is a condition for survival […]
Fernanda Tamez Carrillo, CEO at Suppra Mexico. Fernanda Tamez Carrillo has a Degree in Business Administration with a major in Marketing from ITESO University and a […]
We are very excited to share this interview from Veggies From Mexico to Hans Habermann, second-generation leader at Agricola De La Costa. Hans officially joined the […]