Tricar: Over 75 Years of Experience, Quality, and Commitment to the Farming Industry
With four generations of leadership and over 75 years of experience in the farming industry, Tricar, a company which is a member of the Veggies From Mexico community, continues to strengthen its commitment to food safety, sustainability, and employee well-being while maintaining a robust presence in the U.S. market.
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Throughout its history, Tricar has specialized in growing and marketing fresh bell peppers, tomatoes, and fresh cucumbers, carefully managing every stage of the process, from the field to the packing facility. Its operations are certified and audited with internationally recognized schemes, including PrimusGFS, food safety schemes, CTPAT, and SMETA, which support the food safety, security, and social responsibility practices of the company.
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Sustainability is also a part of the company operations. It implements integrated pest management strategies through the use of beneficial insects and microorganisms, reducing the need for chemicals. Also, Tricar utilizes solar energy, with an annual generation of nearly 800,000 kWh a year, helping reduce its environmental footprint and preventing the emission of about 400 tons of CO₂.
Another aspect which makes Tricar stand out is its commitment to the people who make up the organization. Through services such as employee housing, daycare facilities, and community areas, the company seeks to contribute to the well-being of its workers and their families. With over seven decades of experience, Tricar continues to operate under a work philosophy based on quality, trust, and strong relationships with those individuals who make its daily operations possible.
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Learn more about Tricar on Veggies From Mexico:
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