We invite you to participate in the next training season organized by Veggies from Mexico, these will be held from August 23rd to September 29th in a hybrid format consisting of classroom and virtual training, in the cities of Culiacan and Los Mochis.

In these courses, you will be able to find diverse topics ranging from safety, social responsibility, sustainability, and human development to obtain more tools to face the challenges that local and international markets demand in the fresh food industry.

SEPTEMBER: